Brandies and Spirits

A blend of potstill brandy, matured in oak barrels for three years, and unmatured grape spirits. This has a dark golden colour with fresh apple and pear flavours, and spicy vanilla tones. It is medium-bodied, with a fruity aftertaste. An excellent mixing brandy for cocktails ginger ale, apple juice or cola.

A blend of potstill brandy, matured in oak barrels for five years, and unmatured wine spirits, bottled at 43% alcohol by volume. KWV 5 Year Old contains a deep gold colour with ripe pineapple, pear and raisin flavours. Enhanced by a mild toasted oak aroma, KWV 5 Year Old is medium-bodied, with a lingering mellow, fruity aftertaste.

A vintage brandy, matured in oak barrels for 10 years, and bottled at 38% alcohol volume. With a deep amber colour, KWV 10 Year Old contains complex, dried-fruit and port-wine aroma, enhanced by subtle spicy and nutty flavours. KWV 10 Year Old is full-bodied, with a lingering, fruity, and slightly sweet finish.

A fabulous blend of potstilled brandies, matured in oak barrels for 20, 10, eight and three years, bottled at 40% alcohol by volume.

Imoya VSOP Brandy contains a golden amber colour with dried-fruit flavours, and a rich, toasted, spicy nuttiness. Imoya VSOP Brandy is full-bodied, with a lingering aftertaste.