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A wine created in a rich complex style with citrus, lime and hints of apricot flavours. Elegant aroma shows citrus characters, integrated with subtle hints of oak that adds to the complexity. Good fruit and balance with long lingering finish. Enjoy now or benefit from cellaring. Left on lease in...
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Racy acidity complements good balance between a tropical and slightly greener style, with flavours of sweet melon, fig and gooseberries on the palate.
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Delicate, dry and medium bodied.Very Lightly wooded in French Oak. Flavours of lime, apricot, peach, vanilla and clove. Creamy mouthfilling and zesty. Delicious with seafood and summer delicacies.
Classic upfront cassis, dark plum and a hint of mint evolves to notes of cigar box and dried herbs. Firm, ripe tannin, wood spice and minerality lingers on the finish.
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Shiraz/Merlot/Mourvedre/Grenache/Cabernet Sauvignon An intense, juicy red blend of dark cherries, plum and liquorice with a hint of cigar box and wood spice. The creamy mid palate evolves to a long, savoury finish.
Sauvignon Blanc/Viognier An upfront, tropical array of green guava, juicy white peach, pineapple and orange blossom with a hint of citrus.
2 bottles of Lyngrove Collection Cabernet Sauvignon 2014 - Ruby red colour with a garnet hue. Ripe fruit character with touches of mint and green pepper corns. Fine tannins complement sweet blackcurrant flavours. A well balanced wine with a pleasant lingering aftertaste. Pairs with: Flame kissed steaks, smoked chicken or seared tuna....
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These old bush vines planted in 1974. It is the closest block the farm has to the sea and their oldest. A certain aristocracy to this wine. Beautiful purity of fruits, cherries and strawberries with a surprising firmness of structure, yet incredible softness and elegance. Light, elegant and beautifully floral, it’s...
Sweet pea, Granny Smith, artichoke, nettle, nasturtium, guava and pine nuts. Eight years of cellaring will turn this stunner into connoisseur heaven!
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Deep purple in colour. Intensely fruity wine with cherry on the nose, followed by flavours of blackcurrant and ripe red berries on the palate. Pair with beef short ribs and other braised beef dishes.
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Fruity wine, guava, apple and ripe melon flavours and a long lingering finish. Serve chilled as an aperitif or pair with spicy Thai Salad or sweet and sour pork.
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The initial orange blossom, peach and burnt sugar aromas give way to more exotic wax, rosemary, caraway and sea-shore notes. It is layered and complex, and evolves beautifully in the glass. The palate is fine, structured and rich with flavours of quince and tea-leaf that settle into a long finish....
Solms Delta - Grenache Noir 97%, Cinsault 3% The wine has a focused palate, supported by concentrated fruit and a mineral core. The nose shows bright red fruit with raspberry, strawberry and apple notes. Alluring light salmon colour. It’s an ideal lunch-time wine, and a perfect partner for smoked salmon, poultry,...