Sold Out - £19.99
Matured in 60% new French Oak for 20 months. The fruit, tannin structure and fine acidity indicate a wine of balance and finesse reflective of the Simonsberg terroir.
Dark fruit (black cherries, berries and plums) underscored by fresh acidity and framed by cedar wood and spice from 20 months in French oak (30% new). Sourced from three different blocks on the estate, it’s opulent yet polished, a wine of integration, balance and great length,
£12.99
Dark crimson red in the glass, this intense and complex red wine brims with blackcurrant and supplementary cigar box and clove aromas. These flavours follow through on a full-bodied and structured palate with prominent, yet ripe tannins.
£19.99
This complex, full-bodied red wine is a stellar wine fit for any celebration. Grapes are picked from eight different vineyard blocks. Matured in a combination of 40% new and 60% second- and third-fill 300 litre oak barrels for 18 months before being bottled and matured for three months prior to...
Sold Out - £45.99
Only made on exceptional years, the Double Cab is comprised of 80% Cabernet Franc and 20% Cabernet Sauvignon. The wine was curated through individual plant selection in the vineyards, bunch and berry sorting in the cellar and matured in new French oak barrels for 28 months. The Double Cab shows...
£22.99
This wine shows classic Stellenbosch Cabernet Sauvignon characteristics on the nose with lead pencil shavings, tobacco leaf and blackcurrant. These notes follow through on the palate as well as ripe red berries with fine tannins and a long finish.