Nederburg The Manor Cabernet Sauvignon 2013

Aromas of blackcurrant, cassis, chocolate and mocha.

Ripe blackberry and currant, mocha and a hint of oak spices with firm, but supple tannins. A well-structured wine with a lush and round mouthfeel.

FOOD SUGGESTIONS Excellent with rosemary-infused lamb, petit poussin with thyme, seared AAA rump, fillet or sirloin, or Châteaubriand.

Category: Cabernet Sauvignon Red

Type: Wine

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