VIP Pop Up Cape Kitchen Supper with Gerard Holden

We are delighted to announce our next pop up Cape Kitchen Supper.

Join us for this great food and wine experience!

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Canapés

Sweet Semi-Dried Tomato, Basil Pesto & Goats Cheese
Asian Style Coriander Chicken Balls

Breads

Freshly Baked Artisan Breads

Starter

Pear, Candied Walnuts & Blue Cheese Tartlet with
Balsamic Reduction & Fresh Rocket

Palate Cleanser

Ginger & Lemon Sorbet with a Sugared Apple

Main

Hoisin & Honey Glazed Pork Belly & Braised Pork Stuffing with Fondant Potatoes, Parsnip Puree, Charred Carrots & Crispy Crackling

Dessert

Lemon Meringue Tart with Raspberry Coulis &
Janie’s Crunchy Caramelized Ice Cream

Petit Four

Chocolate


Please contact us if you have any special dietary requirements, allergies etc.

You can also make a note of your dietary requirements on the checkout page in the box 'special instructions'.

There is a maximum of 10 places per night. Book now!


Category: Gifts

Type: Events