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Rich plum & blackberry aromas complemented by oak & clove notes. Herbaceous characteristics. Full body, velvety richness & lush mouth feel. Old world elegance with new world fruit.
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Bright ruby red in colour, with hints of sweet, tangy citrus, blackcurrant and mango in addition to savoury flavours such as leather, tobacco, and bell pepper. For all of those robust flavours, this rosé is crisp and creamy with balance acidity and lingering taste of blood orange and white peaches...
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High altitude Cabernet vineyards that have a longer ripening period give rise to this phenomenal wine. Loads of blackcurrants with cedar wood undertones on the nose. The elegant oaking expresses hints of smokiness and tobacco leaf creating a complex wine with a velvety finish on the palate. A prime example...
Good tannin structure supports intense blackcurrant fruit, with undertones of sweet spice, cloves and pepper. Enjoy this wine with full flavoured meaty casseroles, herb crushed rack of lamb, hearty winter soups and char-grilled meats.