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65% Cabernet Sauvignon, 20% Merlot, 10% Cabernet Franc, 3% Petit Verdot, 2% Malbec.
Dark ruby red. Sweet wood spice lingers beautifully with ripe dark fruit, fennel, dark chocolate and cinnamon.
Full bodied and rich with Christmas fruit cake, sweet spice and well integrated wood and soft tannins leading to a lingering aftertaste.
AGING: For optimum enjoyment, decant at least one hour before consumption and serve at 15°C - 18 °C. If stored in optimal conditions, this wine can be cellared for at least a decade.
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A blend of Shiraz, Cinsault and Mourvèdre. It has an earthy, rustic quality with dark plum and red berry fruit on the nose and a medium-bodied palate.
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Cabernet Franc (28%) Shiraz (23%) Merlot (22%) Cabernet Sauvignon (21%) and Petit Verdot (6%)Dark ruby red. Lead pencil shavings, crushed red fruit and a hint of chocolate dominates the nose. Elegant red fruit flavours on the palate, backed-up by soft, elegant tannins. A stylish princely wine with lovely age. Food pairing: Excellent on...
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Bordeaux style with shiraz oozes spice & black fruit. Big & sturdy yet balanced & smooth with lots of life after 7 years in the barrel.
Sold Out - £19.50
Shiraz/Mouvedre/Grenache A well-balanced and complex blend. Named after winemaker's father, Toeloe Basson. A strong, full bodied character leading the way. Aged for 14 months in French oak.