£19.99
Pale golden colour. Aromas on the nose are opulent and intense with notes of white peach, toasted brioche ripe grilled pineapples and a hint of white pepper spice. There is an underlying hint of honey blossom and dried apricots. On the palate, ripe yellow and stone fruits with a full mid-palate reflecting the honey suckle and dried apricot. The finish is dry and textured with a hint of toastiness form the 2nd fill barrels used.
A perfect accompaniment to Lobster Bisque, Seafood Paella, Sushi or any mildly spicy dish.
This wine drinks well on release but will reward with cellaring for up to 6 years from harvest.
£12.99
A spicy full bodied red wine, with white pepper undertones. Slight French oak gives this wine a soft tannin structure with smooth mouth feel. Combining dark berry fruit with spicy richness makes this wine a drinking pleasure. Able to age for five years.
£19.99
This dry, full-bodied white is matured for 12 months in new 300 litre French oak barrels. It is characterised by tangy citrus fruits softened by undertones of vanilla and a nutty complexity. Awarded four stars in the John Platter Wine Guide, this is a big wine for special occasions.
£12.50
A light, crisp, dry wine that is fruit driven and juicy. Unwooded and refreshing with lovely guava and melon flavours rounded off with a hint of freshly cut grass and pear undertones.
£12.99
With raspberries and rose petals on the nose and strawberry yoghurt on the palate, there’s a fresh acidity to this wine that lingers long in the mouth.