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Alex Milner from Natte Valleij is at the forefront of the exciting Cinsault revival happening in South Africa. Riding his bicycle, Alex sources the best parcels of Cinsault for his wines. Along with his delicious Cinsaults, Alex also crafts a superb Bordeaux style red wine called the POW.
His new venture, the Cinsault Collective, is a new and exciting foray into what Cinsault is capable of. He dubs it as an ‘Exploration of Cape Cinsault’ and comes from 4 regions - Stellenbosch, Darling, Paarl and Swartland.