Sold Out - £6.00
A decidedly fruity number produced with gin-soaked raspberries from Pinkster. Perfect for putting the tipple in your tea time or for something stronger. Such as a Gin & Jam cocktail
Ideal for adding some zest to your cakes or other tea time treats.
What about a FISTRAL COCKTAIL as created by Grant at Cornwall’s Fistral Beach Hotel?
50ml Pinkster Gin, 10ml Lemon Juice and a large spoon of Gin Jam. Shaken and served over crushed ice.
Garnish with a second spoon of jam and raspberries.