£16.99
Syrah 71%; Grenache 11%; Cinsault 9%; Cabernet Sauvignon 8%; Viognier 1%2019
The nose is dark, intense and brooding with aromas of black cherries, cardamom, sweet tobacco, espresso and subtle whiffs of perfume. The dark fruit character of the nose follows through onto an exceptionally complex, juicy palate with gentle nuances of ripe plums, violets, black olives, cloves, and liquorice. The mid-palate is focused, lithe and elegant with very fine, cocoa powdery tannins. The wine is medium bodied, very balanced with an earthy, layered character, covering the entire spectrum of berry fruit - from tart red plums to rich blue and black berries. The finish is svelte, clean and dry, peppery and lingering, with hints of dried cranberry, tar, graphite and smoke.
£10.99
One can imagine the brief given to Abraham Izak Perold who perfected the crossing of Pinot Noir and Cinsault in 1924: ‘Professor, we want you to create a uniquely South African grape variety that has all the nobility of Pinot Noir but the high-yielding potential of Cinsault’. Pinotage is what...
£44.50
This hand-crafted boutique wine has been matured for more than 18 months in French oak barrels and bottle matured. Intense Ruby Garnet in colour. Plums, dry prunes, damsons and cherries with hints of dry mint, cinnamon and violets and notes of spices and herbs. Full and rich, juicy and appealing. This...
£21.99
This hand crafted boutique wine has been matured for more than 18 months in French oak barrels and bottle matured. Intense Ruby Garnet in colour. Plums, dry prunes, damsons and cherries with hints of dry mint, cinnamon and violets and notes of spices and herbs. Full and rich, juicy and appealing....
£13.80
A fresh, crispy, full character, easy drinking pleasure. This fruity, dry white wine was carved from dry land bush vines from the granite slopes of the Paardeberg in the Swartland.