This is an innovative white blend that captures the most beautiful possible expression of the sandstone-derived soils in the Hemel-en-Aarde Valley. Free by design of excessively dramatic varietal fruit, the focus of the wine is on bright, hard minerality, salinity and vibrant natural acidity, coated by a full and gentle viscosity derived from a unique endemic yeast and the method of vinification, not from high alcohol. Nearly three decades of family experience have gone into this blend
This full-bodied, mouth-filling wine boasts flavours of cherries, tobacco and dark chocolate which are underpinned by a good tannic structure.
Blackcurrant and prunes with smoky, spicy undertones laced with berry and fruit. Full bodied with delicate spices followed by prunes and plums - good tannic backbone
This hand-crafted boutique wine has been matured for more than 18 months in French oak barrels and bottle matured. Intense Ruby Garnet in colour. Plums, dry prunes, damsons and cherries with hints of dry mint, cinnamon and violets and notes of spices and herbs. Full and rich, juicy and appealing. This...
A fresh, crispy, full character, easy drinking pleasure. This fruity, dry white wine was carved from dry land bush vines from the granite slopes of the Paardeberg in the Swartland.