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Warm, golden amber. Combination of toffee, floral and vanilla aromas. A hint of spice softened by the sweet undertones of oak. A warm and extended mouth-feel with an exceptionally smooth finish.
Enjoy Bain's Cape Mountain Whisky with a dash of water which opens up the wonderful flavours or with a few blocks of ice. Make sure you use bottled or filtered water since tap water can vary in quality, negatively affecting your tasting experience.
Food Pairings: Our whisky is well complemented by spicy foods and sweet-chilli cashew nuts.