This dry, full-bodied white is matured for 12 months in new 300 litre French oak barrels. It is characterised by tangy citrus fruits softened by undertones of vanilla and a nutty complexity. Awarded four stars in the John Platter Wine Guide, this is a big wine for special occasions.
A light, crisp, dry wine that is fruit driven and juicy. Unwooded and refreshing with lovely guava and melon flavours rounded off with a hint of freshly cut grass and pear undertones.
This dry, slightly wooded, medium-bodied white wine is creamy with a floral nose and lime zest finish that provides the perfect balance to the depth of wood. Silver medal winner at the 2015 Michelangelo Wine Awards.
Intense wood aroma with a hint of woodspice. Crisp with moderate acidity and good balance. Honey and pineapple notes accompany light wood tannins and a long finish.
The nose is imbued with green pepper, gooseberries and grapefruit, underlined with a crisp minerality. Full bodied for a Sauvignon Blanc with hints of citrus on the finish.
The wine is translucent with a bright green hue. The nose is opulent with aromas of passionfruit, pear, lemongrass, litchi and grapefruit The palate is lively and concentrated with flavours of tropical fruits, gooseberry , creamy richness from the extended lees contact and lingering with fresh acidity and minerality.
Light yellow in colour with hints of tropical fruit on the nose. This wine has a firm acidity showing mineral flavour on the finish.
Muscat de Frontignan This classical Constantia dessert wine offers ripe apricot, melon,fynbos and apple like characters. The initial sensation is sweet, but due to crisp natural acids the wine has a firm and full finish.
Freshness and finesse with some floral notes even present, but with that same distinctive depth and complexity of fruit we’ve learned to appreciate and love of the Carl Everson Chenin. These precious 35 year old vines, old French barrels, spontaneous fermentation and minimalistic cellar intervention. STUNNING WINE! Serve with:Pork...
Eekhoring is Afrikaans for "squirrel", and an exciting new collaboration between us and the talented guys behind De Kleine Wijn Koöp in Stellenbosch, South Africa. It's predominantly Chenin Blanc, with an eclectic cocktail of alternative varieties, mostly from the Swartland and from vines up to 38-years-old. The grapes were fermented in...
2012 - A nose of citrus and pineapple, taste of green apples and pears with warm toasty biscuit aromas to add balance. Good acid lends to this wine's fine length and versatility. Serve with roast duck and pear salad.
This wine has a light yellow colour with a green tinge. Displays fresh acidity and a delightful spectrum of ripe tropical fruits like pineapple and passion fruit, ending with zingy lime, a textured mouthfeel and a lingering finish. It’s not a great fan of butter or cream, but when served...
NO SULPHITES OR PRESERVATIVES ADDED Unique no added sulphur wines, made with patented technology which uses wood from Rooibos and Honey bush - both antioxidants, in place of sulphur. Elegant and refreshing with aromas of white pear, passion fruit and green apple. Easy drinking with crisp dry finish.
Sauvignon Blanc | Gewurztraminer Spicy and clove flavours with undertones of dried fruit. On the palate it is well balanced with a delicate sweetness and a refreshing, fruity taste.
On the palate, this wine is fruit driven with citrus, buttery notes and subtle vanilla oaking. This Chardonnay will pair well with aperitif, white meats, shellfish, fish and creamy pasta dishes.
Great balance between delicate oak on the nose combined with creamy butterscotch, citrus and white peach aromas. These flavours are rounded off with good acidity ensuring a strong finish
Intense flavours of honeysuckle, apricot and nougat supported by notes of green figs, limes and macadamias. It is truly a polished creation. The creamy and textured palate is complemented by pure fruit, with a clean and vibrant finish.
Sauvignon Blanc/Viognier An upfront, tropical array of green guava, juicy white peach, pineapple and orange blossom with a hint of citrus.
CHENIN BLANC 50% CLAIRETTE BLANCHE 19% MUSCAT D’ALEXANDRIE 16% SEMILLON 12% VIOGNIER 3% Bright in appearance with a delicate greenish hue. This wine offers layers of fresh, vibrant aromatics. Notes of greengage, wildflowers, honeysuckle and litchi pour out of the glass. On the palate the fine edge of mineral freshness...
The world’s first White Pinotage! Our first vintage of this wine was in 2007. “The paradox of this wine is that the eye belies the other senses! Making white wine from red grapes using South Africa’s unique Pinotage grape. Whole bunch pressing prevented the juice from obtaining colour from the...
Pale golden colour. Aromas on the nose are opulent and intense with notes of white peach, toasted brioche ripe grilled pineapples and a hint of white pepper spice. There is an underlying hint of honey blossom and dried apricots. On the palate, ripe yellow and stone fruits with a full...