Sold Out - £23.55
This dry, full-bodied white is matured for 12 months in new 300 litre French oak barrels. It is characterised by tangy citrus fruits softened by undertones of vanilla and a nutty complexity. Awarded four stars in the John Platter Wine Guide, this is a big wine for special occasions.
Sold Out - £14.25
Blanc de Mer is an unusual blend from the Cape where Riesling is virtually unknown as a blending partner; this is a wine with a lot of personality. Hints of quince, apricot and almonds with a comforting creamy middle and a bold seamless surround. Fresh and vibrant, with a convincing...
Sold Out - £15.99
Classic toasty and butterscotch-like characters with mineral undertones. Good balance of oak followed with abundant fruit.
Sold Out - £23.50
A blend of Pinot Noir (52%) and Chardonnay (48%) grapes grown in Franschhoek, Robertson and Elgin. A portion of the base wine – just 10% – was fermented in French oak barrels. A further 20% of the blend comprises reserve wines from previous vintages. Each bottle matures a minimum of...
£18.50
The Dalla Cia winery work as a negociant to source their grapes from prime spots across Stellenbosch. The berries have been pressed softly and given 6 hours of skin contact on the grape skins, to emphasise texture and flavour. It was aged on its lees for 6 months and then...
Sold Out - £21.75
25% Roussanne24% Chenin Blanc23% Grenache Blanc14% Chardonnay14% Viognier The nose shows notes of concentrated orange and yellow stone fruits, with a hint of spice, citrus and blossoms. The palate is full-bodied, textured and nuanced with a lingering after taste. 95 Points Tim Atkin
Sold Out - £9.50 £12.15
Unwooded. Pale straw in colour with slight green tingt. The nose is distinct and fresh wish apple, citrus, grapefruit and floral hints. The wine is crisp, with a great fruit and acid balance, persistent and dry to finish
Sold Out - £13.75
Rich straw colour with green tint. Combination of pineapple, lime, citrus blossom and apricot flavours. Full bodied wine with all characters following through on the nose.It ends with a fine fresh acidity which adds focus to the wine. Serve with: Chicken, quail, turkey and game dishes, as well as prawnswith a buttery sauce and...
£15.50
Flavours of green apple, lemon and fresh pineapple. Nuances of honey and orange blossoms develop on the palate which is carried through mid-palate with a delightful, fresh, flinty and lingering finish.
Sold Out - £21.70
Ripe citrus tangerines and honeycomb on the nose. The citrus notes follow through onto the palate revealing a captivating minerality and layered, textured complexity complimented by the subtle expression of wood.
£20.45
Yellow straw colour. Subdued nose with vanilla and marmalade. Citrus peel and butter on the full palate with a crisp and lingering aftertaste. Lengthy and refined with a steely minerality on the finish. Drink through 2030.
£14.99
Elegant orange blossom and lime aromas on the nose, supported by green apple and lime flavours on the palate. This wine’s crisp and refreshing features are perfectly balanced with a lingering finish. Pairs well with Thai or Mediterranean dishes and a must with Sushi and fresh seafood.
£37.25
A tight, mineral wine with classic Hamilton Russell Vineyards length and complexity. Prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality. An elegant, yet textured and intense wine with a strong personality of...
Sold Out - £11.50
Fermented "sur lie" gives this wine lovely creamy tones balanced out with refreshing citrus notes. A cool vintage showcasing this variety's excellence.
Sold Out - £20.99
Light and bright in appearance. Spicy citrus aromas fill the nose supported by saline and green apple notes. The palate is rich and zesty, defined by a fine and delicate mousse. Complex and creamy with a balanced acidity, the wine finishes with a fresh and flinty finish.ch
£24.99
Bright and rich in colour. The nose is abundant with aromas of butterscotch, marzipan and dried apples. The palate is fresh and vibrant with a good backbone of acidity, balanced by creamy textures. Full-bodied and round, the wine concludes with a crisp and lingering finis
Sold Out - £20.99
Clean and precise, this wine embraces the joy of quince and creamy lime with a hint of freshly baked biscuits all offset against a backdrop of the minerality of sunbaked slate in the first summer rain. Botanical Sketch - Clivia miniata The bright yellow colour of the Clivia is synonymous with...
Sold Out - £44.99
This Blanc de blancs is 100% Chardonnay from the oldest block on La Bri – planted in 1991 The grapes were hand sorted and whole bunch pressed before fermentation in 4 old French barrels. Sauvage La Bri has matured sur lie for 5years in the bottle before disgorgement. No dosage was...
£22.99
Fresh and elegant wine with its peach-blossom fragrance, the aim is to evoke those bedtime butterfly kisses of their beautiful baby girl, so the oaking (10 months in this case) is subtle, serving only to spice the stone fruit, melon and citrus flavours with hints of hazelnuts and vanilla cream....
Sold Out - £13.85
Fresh, floral aroma with kiwi and melon. Mouth filling flavours of stone fruit and pear. Ideal for drinking now but will retain its vibrancy for 5 years.
£17.99
Generous stone fruit aromas such as peach with oatmeal and flint. This follows onto the palate with ruby grapefruit as the dominant character. Lovely dense palate with great balance between the oak and citrus fruits, supported by sweet, zesty acidity. This will please those who enjoy wooded but fresher-style Chardonnays.
Sold Out - £13.50
Citrus with nutty nuances, hints of orange blossom and subtle oak spice on the nose. The rich and structured palate shows honey and tropical fruit with hints of white flowers, caramel, spice and minerality which linger on the long creamy finish. Pair with: Chicken dishes, prawn pasta and seared salmon...
£24.99
100% Chardonnay delicately oak aged for just 10 months. Lively aromas of peach blossom, lemon, gooseberry and mango supported by nuances of delicate nougat and lightly toasted macadamia nuts.
